Olbaleun Myeonok, located at 14 World Cup-ro, Seogwipo, is the perfect spot for family dining, offering a wide selection of hearty dishes in a spacious, comfortable setting. Whether you’re craving their famous Garlic Galbi, Cold Noodles with Beef Pancake and Pollock Sashimi, or Dumpling Soup, this restaurant has something for everyone. Here’s my take on the dishes I tried: Cold Noodles, Garlic Galbi, and Dumpling Soup.
Located in the heart of Seogwipo, Olbaleun Myeonok is easy to find on World Cup-ro, near the Jeju World Cup Stadium. The restaurant occupies units 104 and 105, and its large, spacious layout makes it ideal for family outings. Parking is also a breeze, with plenty of space available, which is always a relief when visiting popular spots in Jeju.
The restaurant’s interior is clean and modern, with large tables that can easily accommodate families or larger groups. The atmosphere is warm and welcoming, making it a comfortable spot for dining with kids or even for hosting larger gatherings with friends and relatives.
The star dishes at Olbaleun Myeonok include the Garlic Galbi, Boiled Pork, and their signature Cold Noodles with Beef Pancake and Pollock Sashimi. The Garlic Galbi stands out for its perfect balance of sweetness and garlic flavor, making it a dish that both kids and adults will enjoy. The meat is tender, and the subtle garlic taste enhances the natural flavors of the beef without overpowering it.
The Cold Noodles are a must-try as well, featuring thin buckwheat noodles served in a refreshing, tangy broth, topped with beef pancakes and pollock sashimi. The combination of flavors makes it a standout dish that adds a unique twist to traditional Korean cold noodles.
For something a little heartier, the Boiled Pork is a fantastic option, with juicy, tender slices of pork served with a range of fresh, flavorful side dishes. The meat is soft and melts in your mouth, and it pairs perfectly with the accompanying kimchi and dipping sauces.
I started with the Cold Noodles, which were incredibly refreshing and had a perfect blend of sweet, sour, and savory flavors. The highlight was the addition of beef pancake and pollock sashimi, which added richness and texture to the dish. The noodles were chewy, the broth was tangy and invigorating, and the toppings elevated the whole experience. It’s the perfect meal for a hot day, and I can see why it’s one of the restaurant’s signature dishes.
Next, I tried the Garlic Galbi, which was tender and full of flavor. The garlic wasn’t overwhelming; instead, it brought out the savory notes of the meat beautifully. The dish wasn’t too heavy or greasy, making it enjoyable for everyone at the table. It’s one of those dishes that’s hard not to love—sweet, savory, and just the right amount of garlic.
Finally, the Dumpling Soup was a warm, comforting dish that I’m glad I ordered. The dumplings were generously stuffed, and the broth had a rich, deep flavor. It was perfect for a chilly day or if you’re craving something soothing and filling. The combination of chewy dumplings and soft rice cakes in a flavorful broth was the ultimate comfort food experience.
Whether you’re visiting with family, friends, or on your own, Olbaleun Myeonok offers a delicious, satisfying meal in a comfortable setting. The combination of hearty dishes and refreshing cold noodles makes it a great place to relax and enjoy a traditional Korean meal while in Jeju!
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