If you’re in Seogwipo and craving some quality Jeju black pork, Arangchon is the perfect place to enjoy rare cuts of pork at an affordable price. Located at 8 Cheonji-ro, near the popular Olle Market, this restaurant is known for its Jeju black pork and special cuts like hangjeongsal (pork jowl) and gabilsal (pork shoulder blade). Keep in mind, however, that the restaurant only opens after 6 PM, so it’s best to plan for a dinner visit.

Location and Ambiance

Arangchon isn’t the most glamorous restaurant, but it offers a clean and cozy atmosphere, perfect for a laid-back meal. The decor is simple but inviting, making it feel like a local favorite with a steady stream of regulars. Given its proximity to Olle Market, you can easily stop by after some shopping. Just be prepared for a little hassle when it comes to parking, as the area around the market can get pretty congested. If you’re driving, plan ahead to avoid parking headaches.

Our Order – Jeju Black Pork & Special Cuts (Hangjeongsal, Gabilsal)

We ordered the Jeju black pork and special cuts like hangjeongsal (pork jowl) and gabilsal (pork shoulder blade), and they did not disappoint! The black pork was tender, juicy, and full of flavor. The thick slices had just the right amount of fat, which gave it a perfect balance of texture and taste. Each bite was rich and savory, showcasing the unique flavor of Jeju’s famous black pork.

The special cuts were a real treat. Hangjeongsal is known for its chewy texture, and it was cooked to perfection—crispy on the outside, tender on the inside. Gabilsal had a melt-in-your-mouth quality that was incredibly satisfying. These cuts are not always easy to find, and the fact that Arangchon offers them at such a reasonable price was a pleasant surprise. For those who enjoy trying different textures and flavors, these rare cuts are definitely worth ordering.

The Hidden Star – Minari Pork Belly

Another standout dish at Arangchon is their minari pork belly. Minari (water parsley) paired with succulent pork belly creates a refreshing yet savory flavor combination. The fresh minari adds a hint of herbal brightness that balances out the richness of the pork, making the dish feel lighter and more digestible. It’s a unique twist that you don’t find in many places, and it’s definitely worth trying if you want something a little different.

Pros – Affordable Rare Cuts and Great Quality

One of the best things about Arangchon is that you can enjoy rare cuts of Jeju black pork at a surprisingly affordable price. For anyone looking to sample some of Jeju’s finest pork without breaking the bank, this place is a great option. The minari pork belly is also a must-try, offering a fresh take on traditional pork belly dishes.

Cons – Evening-Only Hours and Parking Woes

That being said, there are a few downsides. First, the restaurant only opens after 6 PM, so you’ll need to plan accordingly if you’re hoping to visit for dinner. Secondly, since the restaurant is located near Olle Market, parking can be a bit tricky, especially during peak hours. It’s a good idea to factor in extra time to find a parking spot if you’re driving.

What Other Bloggers Are Saying – Pros and Cons

After reading some other bloggers’ reviews, the consensus is clear: the special cuts of black pork at Arangchon are a huge draw. The ability to try rarer cuts like hangjeongsal and gabilsal at such a reasonable price is what makes this place stand out. Many people also praised the quality of the pork, saying it rivals more expensive restaurants.

However, the limited opening hours and parking difficulties were common complaints. While the restaurant’s popularity and location make it a bit of a challenge to visit during peak times, most reviewers agreed that the great food and affordable prices were worth the inconvenience.

My Final Thoughts

Arangchon is a fantastic spot if you want to enjoy Jeju black pork and rare cuts like hangjeongsal and gabilsal without paying high prices. The minari pork belly is another highlight that offers a fresh, flavorful twist on a classic dish. Despite the challenges of the evening-only hours and parking issues, I’d highly recommend this place for anyone who loves good pork and wants to try something a little different. It’s well worth the trip, especially if you’re a fan of Jeju’s famous black pork.

3-Point Summary

1. A great spot for Jeju black pork and rare cuts at a reasonable price.
2. Parking can be difficult due to its location near the Olle Market.
3. Perfect for those looking for affordable, high-quality pork in Jeju’s local food scene.